>>47159
You wish. But in reality, you are just gay.
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47161 shinmera -
47160 mbyte -
47159 shinmera I am dead.
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47158 MeinFlank Nice, good to see y'al are alive.
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47157 pincerattack >>47156
The tabby is Livia, the one with white belly is Hubert, and the black ones are Wendy and Louise. -
47156 minty >>47155
omg that all black one! and that picture of the solo stripey-kitter on the blanket. how very adorable! what are their names? -
47155 pincerattack Finally took photos of the kittens. Second black one was hiding away somewhere, so it's only those three.
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47154 minty forgot the baked bread pics... the bread came out looking like bread...
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47153 minty This is fire cider. Fire cider is a subjective recipe. Some people add spicier peppers, I have a Walmart in a small Arkansas town... I put minced garlic spoonfuls in, some chopped onion, two jalapeno peppers, one Anaheim pepper, and some skinned ginger root. The standard recipe calls for horseradish. I could find none. Add all ingredients into a container that will be able to be sealed. Fill with apple cider vinegar. Seal it and stash in a cool dry place for 4 weeks to let the spicy flavors infuse. For the first week, shake it once a day if you wanna.
When done, strain the pulp out and take a spoonful a day of the vinegar to wake yourself up in the morning if you hate life. Or mix a tiny bit with a vinaigrette salad dressing that it works with. I dunno. I'm going to experiment with it in different foods. See what happens...
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47152 minty This is golden milk. It's made with:
12 oz. Almond milk3/4 pound of fresh juices turmeric (or 1 teaspoon powdered)
2 teaspoons raw honey
1/8 teaspoon ground cardamom
1/4 teaspoon cinnamon
5 whole black peppercornsBlender it all
If you want to, buy natural unsweetened almond milk
If you want to make your own:
1 cup raw almonds
4 1/2 cups water
A pinch of sea saltPut the almonds in a bowl and add enough water to cover. Let it sit overnight in the fridge overnight to soften
Drain them the following morning and blend all water, salt, and almonds until the almonds are thoroughly blended and the texture is milky -
47151 minty So, today I made bread for lammas. Papa Kropotkin would be proud. A wholesome proletarian food.
9 3/4 cup flour.
1 1/2 tablespoon salt.
2 1/4 tablespoon yeast
5 cups warm waterMix all ingredients
Cover with a towel and allow bread to rise up (against the capitalist pigs) for two hours
Put in fridge for two more hours
Take out as much as you feel like baking, lightly grease hands and pan, flour the surface you're going to roll it on
Ball it. Preheat oven at 450 degrees Fahrenheit. Let bread sit on oven to rise up again for an hour or two. Bake for 20-ish minutes until lightly golden brown on top.This is v basic. For me, I like cinnamon so I have added a bit of cinnamon in the dough, a wee bit of cardamom, and sprinkled some cinnamon on top for the baking. Will pics when done
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47150 shinmera >>47148
Cat's named Mona now. -
47149 minty here is pupparoo again
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47148 minty -
47147 shinmera -
47146 shinmera We got the cat. She's super hyper at the moment, so all the photos are blurry as fuck.
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47145 minty Dis is my puppy dog
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47143 shinmera >>47142
Sigh.Anyway, game is https://store.steampowered.com/app/221380
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47142 minty >>47141
I remembered none of the sign-in info and had nothing really on that one... -
47141 shinmera Why did you make a new account? This was your previous one: https://steamcommunity.com/profiles/76561198069602956
